Book a table
restaurant

Book a table
brasserie

Special - Charmy - Different

Welcome to hotel Damier in Kortrijk. We would like to introduce restaurant Damier and tell you our story.  Come in and be inspired.
We are delighted to welcome you as our guests.

 

 

Restaurant

Our restaurant is inviting, offers tasty dishes and is sometimes very surprising! Our plates are round.
We do not cook for stars or for points, but with the heart and without pretension.

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Menu

Chef's menu

Chef's appetizer
-
Wild consommé with scallops*
-
Deer calf - savoy cabbage - almond croquette*
-
Crème brûlée praliné

And/Or
RANGE OF REFINED CHEESES
by Kaasmeester Callebaut (Supplement € 10.00)

2 courses* - € 36,00
3 courses -  € 45,00

Menu Damier

Shrimp croquette
or
Smoked salmon - guacamole
-
Irish rib-eye - fries - salad
or
Codfish - spinach - mousseline sauce - mashed potatoes
-
Vanilla ice with hot chocolate sauce 
or
Sabayon
3 courses - € 55.00

Menukaart.pdf

Wine & dinner menu

Enjoy all the delicious food that our chef prepares for you.

Discover the different continents through our extensive wine menu. Beside the esteemed classics, you will also find a wide variety of wines per glass.

Our sommelier is happy to assist you!

New menu available.

Menukaart.pdf Wijnkaart Carte des vins Wine list.pdf

Brasserie 

Brasserie Damier is a cozy, Parisian bistro, where we serve the classic bistro kitchen, both à la carte and menu. Young and old are welcome.
You can enjoy our terrace on the Grote Markt.
Reservation recommended.

Menukaart.pdf Read more

Banquet rooms

Organize an unforgettable event in an attractive setting. Our 'Gulden Sporen' and 'Vlasschaerd' function rooms are the perfect locations for your wedding party, baby shower, company party, anniversary, birthday, funeral meal, etc.

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Funeral meals

The loss of a loved one is a profound event that creates a lot of emotion and sadness.

Hotel Damier can offer you different formulas, depending on your budget and the number of people.

Voorstel rouwmaaltijd Hotel Damier.pdf Read more

Opening hours

Jobs

Kitchen chef
Sous-chef

F&B employee
Student jobs

Interested? Send your cv to gm@hoteldamier.be, att. Mrs Catherine Debal.

Application waiter.pdf Vacature kelner 2.pdf chef kok full time.pdf vacature sous chef.pdf

Parking info

 

Free spacious parking for restaurant and brasserie guests, entrance Jan Persijnstraat.

View the location.